Slushy Rain. Blustery Cold. Tax Season Looming.
March, though famous for being the mother of Spring, can at times, test our ability to stay positive about life in this great city we call home. Chefs David Anderson and Daniel Mondok are excited to announce a March Dine-Out Special called the "Pick Three Prix Fixe".
Every Wednesday this month, guests will enjoy the option of a three-course version of Genoa's famed Italian Tasting Menu, offered for only $35 Dollars!!!
Yes, you are reading this correctly.
Dine with us this month on Wednesday nights, and you have the option of choosing one of the first 3 courses, either the Antipasti, Pasta or Salad, followed by your choice of three entrées, finished with your choice of 3 fabulous desserts created by Pastry Chef Daniel Jasso.
Log onto www.genoarestaurant.com and follow the Open Table reservation link, or simply call us @ 503-238-1464 to make your reservation. HURRY, our intimate dining room has limited seating available.
